Tag: Recipes
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Peanut Butter and Beyond: A Global Journey through Recipes
Join us as we journey across the globe exploring how a legume from South America has been integrated in dishes in almost every continent. Plus we’ll explore why there are so many different peanut butters. References Andre, E. (1932). Histoire de l’arachide. Journal de Pharmacie et de Chimie, 417-418. Anna. (2020, March). Uncovering the Treasures…
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Recipes through time: a short history of the cookbook
When was the first recipe written? Why do we write recipes? What is faux turtle soup and is it good? In this episode we meander through time looking at the history of the cookbook, its cultural relevance and what recipes they shared. References