Tag: Yeast
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It’s Time to Rise: A look at Sourdough and other Leavens
What do sourdough, egg whites and potash have in common? Can you substitute backing soda for baking powder? Who invented sourdough? Find out by listening to the podcast. References Byrn, A. (2016). American Cake. New York: Rodale Inc. C. Lahue, A. M. (2020). History and Domestication of Saccharomyces cerevisiae in Bread Baking. Frontiers in Genetics,…